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Showing 10 out of a total of 104 results for collection: Gıda Mühendisliği.
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Shear-thickening behavior of gelatinized waxy starch dispersions promoted by the starch molecular characteristics
Campanella, Osvaldo H.
;
Fang, Fang
;
Hamaker, Bruce R.
;
Luo, Xuan
;
Tong, Xiaosu
;
Tuncil, Yunus E.
(
ELSEVIER SCIENCE BV, PO BOX 211, 1000 AE AMSTERDAM, NETHERLANDS
,
2019
)
The effects of different spices on chemical, biochemical, textural and sensory properties of White cheeses during ripening
Deveci, Fahrettin
;
Tarakci, Zekai
(
CROATIAN DAIRY UNION, ILICA 31-III, ZAGREB, 10000, CROATIA
,
2019
)
Carbohydrates of the Kernel
Hamaker, Bruce R.
;
Shen, Xinyu
;
Tuncil, Yunus E.
(
WOODHEAD PUBL LTD, ABINGTON HALL ABINGTON, CAMBRIDGE CB1 6AH, CAMBS, ENGLAND
,
2019
)
Physicochemical properties, total phenolic content, and antioxidant activity of chestnut, rhododendron, acacia and multifloral honey
Akgun, Nurettin
;
Celik, Omer Faruk
;
Kelebekli, Latif
(
SPRINGER NEW YORK
,
2021
)
Effects of ghee and olive oil usage on cocoa hazelnut spreads during storage
Tarakci, Zekai
;
Yildirim, Muhammet
(
WILEY HOBOKEN
,
2021
)
Use of chia (Salvia hispanica L.) mucilage powder as a replacer of salep in ice cream production
Arnak, Bunyamin Gokhan
;
Tarakci, Zekai
(
WILEY HOBOKEN
,
2021
)
Encapsulation of Lemongrass Oil for Antimicrobial and Biodegradable Food Packaging Applications
Can, Fidan Ozge
;
Durak, Muhammed Zeki
(
AMER SCIENTIFIC PUBLISHERS VALENCIA
,
2021
)
Effects of adding cherry laurel (Laurocerasus officinalis) on some physicochemical and functional properties and sensorial quality of tarhana
Tarakci, Z.
;
Anil, M.
;
Koca, I.
;
Islam, A.
(
CODON PUBLICATIONSLEVEL 9, 167 EAGLE ST, BRISBANE, QLD 4000, AUSTRALIA
,
2013
)
Influence of yogurt adding on physicochemical and sensorial properties of some lettuce types
Tarakci, Zekai
;
Ugur, Atnan
;
Temiz, Hasan
;
Dag, Besir
(
WFL PUBLMERI-RASTILANTIE 3 C, HELSINKI FI-00980, FINLAND
,
2013
)
Black garlic as a substitute for fresh garlic to reduce off-flavor and enhance consumer acceptance and bioactive properties in cemen paste
Turan, Emre
;
Simsek, Atilla
(
WILEY HOBOKEN
,
2022
)
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Author
Tarakci, Zekai (32)
Turan, Emre (14)
Mazi, BG. (12)
Tuncil, Yunus E. (12)
Temiz, Hasan (11)
Aksu, Muhammet Irfan (9)
Celik, Omer Faruk (9)
Hamaker, Bruce R. (9)
Mazi, Isil Barutcu (8)
Simsek, Atilla (8)
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Subject
Acetaldehyde, Aroma, Lactic acid bacteria, Rheology, Starter culture, Volatile compounds (1)
Acetyleugenol; Analgesic activity; Clove buds; Eugenol; GABA(A) receptor; Two-electrode voltage clamp technique (1)
ACRYLAMIDE FORMATION; PHENOLIC-COMPOUNDS; VEGETABLE-OILS; SOYBEAN OIL; OXIDATION; QUALITY; STABILITY; OLIVE; FATS; UNSATURATION (1)
active packaging; antimicrobial packaging; biofilm; biopolymer; mould (1)
Adsorption, Aflatoxins, Bentonite, Charcoal, Hazelnut milk (1)
aging; exercise; microbiome; physical function; stool metabolites (1)
Aging; HIV; Microbiome; Inflammation; Short chain fatty acids (SCFA) (1)
alkaline; salt; enzyme-assisted extraction; SDS-PAGE; sesame seed meal; TD-NMR relaxometry (1)
AMYLOPECTIN FINE-STRUCTURE; SLOWLY DIGESTIBLE STARCH; IN-VITRO FERMENTATION; PLANT-CELL WALLS; MAIZE ZEA-MAYS; CORN FIBER GUM; THERMAL-PROPERTIES; DIETARY FIBER; BOWEL FUNCTION; ALKALINE EXTRACTION (1)
Antimicrobial activity, antioxidant activity, DPPH, Lamiaceae, phenolics (1)
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Date Issued
2020 - 2024 (53)
2010 - 2019 (40)
2006 - 2009 (11)
Has File(s)
No (104)