Yarilgac, T.; Yalcin, M.
(INT SOC HORTICULTURAL SCIENCE-LEUVEN 1, 2009)
In this study, pomological characteristics of pistachio varieties in Gaziantep province were determined. Nut traits were determined between 58-136 g for 100-nut weight, 29-72 g for 100-kernel weight, 53-85% for splitting, ...