Browsing Bahçe Bitkileri Bölümü by Author "Gill, K. S."

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Impact of Combination Treatments of Salicylic Acid and Ascorbic Acid on Fruit Quality Traits of Ber (Ziziphus mauritiana L. Cv. 'Umran') Throughout the Shelf Life

Kumar, Puneeth; Baswal, A. K.; Gupta, Archi; Ozturk, Burhan; Gill, K. S. (SPRINGER-NEW YORK, 2023)

The main objective of this study was to assess the effects of salicylic acid (SA; 1.0 mM, 2.0 mM and 3.0 mM) and ascorbic acid (AA; 150 mg L-1, 200 mg L-1 and 250 mg L-1) on quality traits such as soluble solids content ...
Impact of Modified Atmospheric Packaging Films on Health-Promoting Compounds in Cold-Stored Kinnow' Mandarin (Citrus nobilis Lour x C. deliciosa Tenora) Fruit

Baswal, A. K.; Dhaliwal, H. S.; Gill, K. S.; Ozturk, Burhan (SPRINGER-NEW YORK, 2023)

The main aim of this study was to assess the effect of different modified atmosphere packagings (MAPs) on total flavonoids, protein, total free amino acids, total sugar and reducing sugar of Kinnow' mandarin (Citrus nobilis ...
Impact of Post-harvest Application of Methyl Salicylate and Salicylic Acid on Storage Life and Quality of 'Kinnow' Mandarin (Citrus nobilis Lourx C. deliciosa Tenora) Fruit Under Ambient Storage Conditions

Jakhar, Vishavjeet; Baswal, A. K.; Gupta, Archi; Gill, K. S.; Ozturk, Burhan (SPRINGER-NEW YORK, 2023)

Fruit quality is an essential factor in consumer acceptance of 'Kinnow' mandarin fruit. In this regard, an investigation was planned to extend the storage life and to maintain the quality of 'Kinnow' mandarin fruit using ...

Now showing items 1-3 of 3

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