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Antimicrobial properties, Herbs, Lipolysis, Otlu (herby) cheese, Proteolysis (1)
apple, M. communis, pear, P. communis, pomology, native cultivars (1)
apricot, kernel, free sugars, relationship, van, HPLC (1)
artemisia, artemisinin, essential oil, fertilization, malaria, HPLC, wormwood (1)
Barley, Blumeria graminis f. sp hordea, Hordeum vulgare, leaf segment test, powdery mildew, resistance genes (1)
biological control, damping-off, seedling rot, soil-borne pathogens, Trichoderma harzianum, vermicomposting (1)
BIOLOGICAL-CONTROL, DAMPING-OFF, ROOT-ROT, MICROBIAL ACTIVITY, CONTAINER MEDIA, PLANT-DISEASES, FUSARIUM-WILT, COMPOST, SUPPRESSIVENESS, PHOTOSYNTHESIS (1)
BITTER, FRUIT (1)
cadmium, chloride, durum wheat, grain cadmium, salt (1)
Calcareous soils, corn genotypes, P fertilization, phosphorus efficiency (1)
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