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Antioxidant; Catechin; Firmness; Flavonoids; Phenolics; Vitamin C (1)
Cornelian Cherry; Genetic resource; Rooting; Callusing; Indole-3 butyric acid (1)
PRUNUS-AVIUM L.; PHENOLIC-COMPOUNDS; ANTIOXIDANT CAPACITY; QUALITY; GROWTH; INCOMPATIBILITY; CULTIVARS; YIELD; REGION; ACIDS (1)
STEM CUTTINGS; ANTIOXIDANT (1)
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