DSpace Repository
Search
Login
DSpace Home
→
FAKÜLTELER
→
Fatsa Deniz Bilimleri Fakültesi
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 10 out of a total of 21 results for community: Fatsa Deniz Bilimleri Fakültesi.
(0.0 seconds)
Now showing items 11-20 of 21
Previous Page
1
2
3
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Evaluation of the potential use of discard species for fish silage and assessment of its oils for human consumption
Durmus, Mustafa
;
Ozkutuk, Ali Serhat
;
Ozogul, Yesim
;
Ozyurt, Gulsun
;
Ucar, Yilmaz
(
WILEY, 111 RIVER ST, HOBOKEN 07030-5774, NJ USA
,
2019
)
The impacts of fish protein isolate addition on the nutritional and quality properties of chicken frankfurter during cold storage (4 degrees C)
Aksun, Elif Tugce
;
Boga, Esmeray Kuley
;
Durmus, Mustafa
;
Gayde, Cagin
;
Ozyurt, Gulsun
;
Ucar, Yilmaz
(
M H SCHAPER GMBH CO KG, BORSIGSTRASSE 5, POSTFACH 16 42, 310460 ALFELD, GERMANY
,
2019
)
Inhibitory activity of Co-microencapsulation of cell free supernatant from Lactobacillus plantarum with propolis extracts towards fish spoilage bacteria
Kuley, Esmeray
;
Kuscu, Metanet Muhammet
;
Durmus, Mustafa
;
Ucar, Yilmaz
(
ELSEVIER AMSTERDAM
,
2021
)
The effects of nisin on the growth of foodborne pathogens and biogenic amine formation: in vivo and in vitro studies
Ucar, Yilmaz
;
Ozogul, Yesim
;
Durmus, Mustafa
;
Ozogul, Fatih
(
ELSEVIER AMSTERDAM
,
2021
)
Assessment of the safety of dietary fish oil supplements in terms of content and quality
Ozyurt, Gulsun
;
Ekmen, Dilan
;
Durmus, Mustafa
;
Ucar, Yilmaz
(
SPRINGER HEIDELBERG HEIDELBERG
,
2022
)
Effectiveness of Lactobacilli cell-free supernatant and propolis extract microcapsules on oxidation and microbiological growth in sardine burger
Kuley, Esmeray
;
Yazgan, Hatice
;
Ozogul, Yesim
;
Ucar, Yilmaz
;
Durmus, Mustafa
;
Ozyurt, Gulsun
;
Ayas, Deniz
(
ELSEVIER AMSTERDAM
,
2021
)
Application of cold plasma technology in the food industry and its combination with other emerging technologies
Ucar, Yilmaz
;
Ceylan, Zafer
;
Durmus, Mustafa
;
Tomar, Oktay
;
Cetinkaya, Turgay
(
ELSEVIER SCIENCE LONDON LONDON
,
2021
)
Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 ± 2 °C)
Ucar, Yilmaz
;
Ozogul, Yesim
;
Ozogul, Fatih
;
Durmus, Mustafa
;
Kosker, Ali Riza
(
SPRINGER-DORDRECHT
,
2020
)
Microencapsulation of fish oil with olive leaf extract instead of synthetic antioxidant and its effects on nutraceutical properties of fish oil at different inlet temperatures
Ozyurt, Gulsun
;
Durmus, Mustafa
;
Ozkutuk, A. Serhat
;
Ucar, Yilmaz
(
SPRINGER HEIDELBERG-HEIDELBERG
,
2022
)
Formulation with sage tea-loaded fish oil-based microcapsules to delay oxidation
Durmus, Mustafa
;
Ucar, Yilmaz
;
Kosker, Ali Riza
;
Ozogul, Yesim
;
Ozyurt, Gulsun
;
Ceylan, Zafer
(
SPRINGER INDIA-NEW DELHI
,
2023
)
Now showing items 11-20 of 21
Previous Page
1
2
3
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Community
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register
Discover
Author
Durmus, Mustafa (21)
Ucar, Yilmaz (20)
Ozogul, Yesim (15)
Kosker, Ali Riza (10)
Ozogul, Fatih (9)
Ozyurt, Gulsun (8)
Ayas, Deniz (4)
Boga, Esmeray Kuley (4)
Ceylan, Zafer (4)
Aydin, Mehmet (2)
... View More
Subject
ANTIBACTERIAL ACTIVITY; ANTIMICROBIAL ACTIVITY; PATHOGENIC BACTERIA; ESSENTIAL OILS; STRATEGIES; VIABILITY; SAMPLES; GROWTH (1)
ANTIBACTERIAL ACTIVITY; LISTERIA-MONOCYTOGENES; MICROBIOLOGICAL SPOILAGE; STAPHYLOCOCCUS-AUREUS; ROSEMARY; QUALITY; COMBINATION; STABILITY; CARVACROL; EXTRACTS (1)
Antimicrobial activity; Nanoemulsion; Thyme essential oil; Fish spoilage bacteria; Food-borne pathogens (1)
BASS DICENTRARCHUS-LABRAX; ONCORHYNCHUS-MYKISS FILLETS; SEA BASS; MICROBIOLOGICAL QUALITY; ESSENTIAL OILS; SUNFLOWER OIL; ACID; PARAMETERS; FISH; ICE (1)
Cold plasma; Pathogenic bacteria; Fungi; Food products; Sanitation (1)
CORONA DISCHARGE PLASMA; DIELECTRIC BARRIER DISCHARGE; NONTHERMAL PLASMA; LIPID OXIDATION; MICROBIAL DECONTAMINATION; ATMOSPHERIC PLASMA; GAS PLASMA; SHELF-LIFE; PHYSICOCHEMICAL PROPERTIES; SENSORY CHARACTERISTICS (1)
DICENTRARCHUS-LABRAX FILLETS; FOOD-BORNE PATHOGENS; CHILLED 4+/-2-DEGREES-C; ANTIMICROBIAL ACTIVITY; BIOPRESERVATIVE AGENT; POTASSIUM SORBATE; FATTY-ACIDS; SHELF-LIFE; LIPID-II; COMBINATION (1)
Docosahexaenoic acid; eicosapentaenoic acid; fish oil; fish silage; lactic acid bacteria; polyunsaturated fatty acid (1)
FATTY-ACID-COMPOSITION, OXIDATIVE STABILITY, WHEY-PROTEIN, OMEGA-3-FATTY-ACIDS, WATER (1)
FATTY-ACID-COMPOSITION; HEAVY-METALS; OMEGA-3-FATTY-ACID CONTENT; OXIDATIVE STABILITY; LIPID-PEROXIDATION; PROTEIN ADDUCTS; HEALTH-BENEFITS; EXTRACTION; TOXICITY; PRODUCTS (1)
... View More
Date Issued
2020 (8)
2021 (4)
2019 (3)
2018 (2)
2022 (2)
2023 (2)
Has File(s)
No (21)