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Türkiye’de Yaygın Olarak Kullanılmakta Olan Elli Baharat Türünün Antibakteriyel, Antifungal ve Antioksidan Aktivitelerinin Araştırılması

Demirkol, Gürkan (Fen Bilimleri Enstitüsü, 2010)

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Author
- Demirkol, Gürkan (1)
Subject
- Antimicrobial, antibacterial, antifungal, antioxidant, spice,Antimikrobiyal, antibakteriyel, antifungal, antioksidan, baharat. (1)
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Date Issued
- 2010 (1)
Has File(s)
- Yes (1)