Ucar, Y.; Ozogul, Y.; Ozogul, F.; Durmus, M.; Kosker, A. R.; Boga, E. Kuley
(CONSEJO SUPERIOR INVESTIGACIONES CIENTIFICAS-CSIC MADRID, 2021)
Nisin is produced by Lactococcus lactis subsp. lactis and is also known as an antimicrobial agent especially effective against gram-positive bacteria. It has long been used as a preservative in foods and beverages and is ...