1. Ordu Üniversitesi Açık Arşiv Sistemi

Search


Current filters:


Start a new search
Add filters:

Use filters to refine the search results.

 | 
Results 1-5 of 5 (Search time: 0.0 seconds).
  • previous
  • 1
  • next
Item hits:
Issue DateTitleAuthor(s)
2020Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C)Durmus, Mustafa; Kosker, Ali Riza; Ozogul, Fatih; Ozogul, Yesim; Ucar, Yilmaz; Ordu Üniversitesi; 0000-0002-0655-0105; 0000-0002-4807-3546; 0000-0002-6770-6652
2020The function of nanoemulsion on preservation of rainbow trout filletBoga, Esmeray Kuley; Ceylan, Zafer; Durmus, Mustafa; Kosker, Ali Riza; Ozogul, Fatih; Ozogul, Yesim; Ucar, Yilmaz; Ordu Üniversitesi; 0000-0002-0655-0105; 0000-0002-4807-3546; 0000-0002-6148-725X; 0000-0002-6770-6652
2020Influence of olive oil-based nanoemulsion on the fatty acid profiles of rainbow trout filletsBensid, Abdelkader; Boga, Esmeray Kuley; Durmus, Murat; Durmus, Mustafa; Kosker, Ali Riza; Ozogul, Fatih; Ozogul, Yesim; Ucar, Yilmaz; Ordu Üniversitesi; 0000-0002-0655-0105; 0000-0002-6770-6652
2020Antimicrobial activity of thyme essential oil nanoemulsions on spoilage bacteria of fish and food-borne pathogensAkyol, Ismail; Boga, Esmeray Kuley; Durmus, Mustafa; Kosker, Ali Riza; Ozogul, Yesim; Regenstein, Joe M.; Ucar, Yilmaz; Ordu Üniversitesi; 0000-0001-9594-9064; 0000-0002-4807-3546; 0000-0002-6770-6652
2020Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 ± 2 °C)Ucar, Yilmaz; Ozogul, Yesim; Ozogul, Fatih; Durmus, Mustafa; Kosker, Ali Riza; Ordu Üniversitesi; 0000-0002-0655-0105; 0000-0002-6770-6652; 0000-0002-4807-3546

Discover