1. Ordu Üniversitesi Açık Arşiv Sistemi

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Issue DateTitleAuthor(s)
2006Effect of zinc humate on growth of soybean and wheat in zinc-deficient calcareous soilOzkutlu, Faruk; Torun, Bulent; Cakmak, Ismail; Ordu Üniversitesi; 0000-0002-3183-5524
2009Some Phenotypic Selection Criteria to Improve Seed Yield and Essential Oil Percentage of Sweet Fennel (Foeniculum vulgare Mill. var. Dulce)Cosge, Belgin; Ipek, Arif; Gurbuz, Bilal; Ordu Üniversitesi
2008Chemical compositions and mineral contents of herbs added to dairy products in East Anatolia region of TurkeySancak, Hakan; Kilicel, Fevzi; Tarakci, Zekai; Durmaz, Hisamettin; Ordu Üniversitesi; 0000-0002-7761-9843
2009Free sugar compositions based on kernel taste in almond genotypes Prunus dulcis from Eastern TurkeyBalta, F.; Battal, P.; Balta, M. Fikret; Yoruk, H. I.; Ordu Üniversitesi
2008Assessment of powdery mildew (Blumeria graminis f. sp hordei) resistance genes in Turkish barley varietiesZeybek, Ahmet; Dere, Sahin; Gok, Gulay; Callak, Asude; Akkaya, Mahinur S.; Ordu Üniversitesi; 0000-0002-0454-5898
2007Chemical composition and antimicrobial activity of Anzer tea essential oilSekeroglu, Nazim; Deveci, Metin; Buruk, C. Kurtulus; Gurbuz, Bilal; Ipek, Arif; Ordu Üniversitesi
2006A Study on Recent Variations in the Population Structure of European Anchovy (Engraulis encrasicolus L., 1758) in the Southern Black SeaSamsun, Osman; Samsun, Necati; Kalayci, Ferhat; Bilgin, Sabri; Ordu Üniversitesi
2009Acetylcholinesterase inhibitory and antioxidant properties of Cyclotrichium niveum, Thymus praecox subsp caucasicus var. caucasicus, Echinacea purpurea and E. pallidaOrhan, I.; Senol, F. S.; Guelpinar, A. R.; Kartal, M.; Sekeroglu, N.; Deveci, M.; Kan, Y.; Sener, B.; Ordu Üniversitesi; 0000-0002-5850-9841; 0000-0002-7379-5436; 0000-0003-3538-2769
2008Survey of trace metals in Turkish Kes cheeseKilicel, Fevzi; Tarakci, Zekai; Sancak, Hakan; Durmaz, Hisamettin; Ordu Üniversitesi; 0000-0002-7761-9843
2009Effects of plant density on essential oil composition of sweet basil (Ocimum basilicum L.) cultivated in TurkeyDaneshian, A.; Gurbuz, B.; Ipek, A.; Cosge, B.; Arslan, N.; Ozcan, S.; Sancak, C.; Ordu Üniversitesi; 0000-0002-3091-2639

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