1. Ordu Üniversitesi Açık Arşiv Sistemi

Search


Current filters:

Start a new search
Add filters:

Use filters to refine the search results.

 | 
Results 61-70 of 105 (Search time: 0.0 seconds).
Item hits:
Issue DateTitleAuthor(s)
2008An evaluation on the species, marketing in Istanbul fish market between 1998 and 2007Saglam, Naciye Erdogan; Akyol, Okan; Ceyhan, Tevfik; Ordu Üniversitesi; 0000-0002-4799-5709
2009Population structure, growth, mortality and estimated stock size of the introduced tench, Tinca tinca (L.), population in Lake Beysehir, TurkeyBalik, I.; Cubuk, H.; Cinar, S.; Oezkoek, R.; Ordu Üniversitesi; 0000-0003-2168-8572; 0000-0001-5643-2468
2009Pomological and Morphological Characteristics of Pomegranates Grown in Eastern Black Sea RegionIslam, A.; Yarilgac, T.; Ozguven, A. I.; Ordu Üniversitesi; 0000-0002-2165-7111
2009Determination of Hazelnut Husk Decomposition Level and of the Content of Some Plant Nutrient Elements under Natural ConditionsOzenc, D. Bender; Ozenc, N.; Ordu Üniversitesi
2008Growth and transpiration of tomato seedlings grown in hazelnut husk compost under water-deficit stressOezenc, Darnla Bender; Ordu Üniversitesi
2009Long-Term Effects of Hazelnut Husk Compost Applications on Soil PermeabilityOzenc, D. Bender; Ozenc, N.; Ordu Üniversitesi
2009Pomological Characteristics of Pistachio (Pistacia vera L.) Varieties Grown in Gaziantep ProvinceYarilgac, T.; Yalcin, M.; Ordu Üniversitesi
2009Situation of Loquat (Eriobotrya japonica Lindl.) Growing in TurkeyKaradeniz, T.; Yarilgac, T.; Bostan, S. Z.; Ordu Üniversitesi
2009Effects of Different Planting Depth and Bulb Sizes on Yield and Yield Components of Saffron (Crocus sativus L.)Ipek, Arif; Arslan, Neset; Sarihan, Ercuement O.; Ordu Üniversitesi
2009A Survey on Selected Chemical, Biochemical and Sensory Properties of Kes Cheese, A Traditional Turkish CheeseDervisoglu, M.; Tarakci, Z.; Aydemir, O.; Temiz, H.; Yazici, F.; Ordu Üniversitesi; 0000-0001-9601-8843; 0000-0003-0538-2311

Discover