Search


Start a new search
Add filters:

Use filters to refine the search results.


Results 361-370 of 5412 (Search time: 0.0 seconds).
Item hits:
Issue DateTitleAuthor(s)
2018Pre-roasting treatments significantly impact thermal and kinetic characteristics of pumpkin seed oilAktas, Nesimi; Tuncil, Yunus Emre; Uzlasir, Turka; Ordu Üniversitesi; 0000-0002-9421-2332
2018Some physicochemical properties and mineral contents of stirred yoghurts containing different fruit marmaladesDag, Besir; Tarakci, Zekai; Temiz, Hasan; Yarilgac, Tarik; Ordu Üniversitesi; 0000-0002-3828-3232
2018Effect of grape (Vitis labrusca L.) pomace dried by different methods on physicochemical, microbiological and bioactive properties of yoghurtDemirkol, Melike; Tarakci, Zekai; Ordu Üniversitesi; 0000-0001-9433-8552; 0000-0002-3828-3232
2018Efficacy of starter culture application using immersion technique on the characteristics of cooked-curd cheeses: Kashar cheese sampleCelik, Omer Faruk; Kurt, Sertap; Tarakci, Zekai; Tufenk, Busra; Ordu Üniversitesi; 0000-0002-3828-3232; 0000-0002-6105-4825
2019Color change, ascorbic acid degradation kinetics, and rehydration behavior of kiwifruit as affected by different drying methodsAkar, Goksu; Mazi, Isil Barutcu; Ordu Üniversitesi; 0000-0002-5324-8451
2019Shear-thickening behavior of gelatinized waxy starch dispersions promoted by the starch molecular characteristicsCampanella, Osvaldo H.; Fang, Fang; Hamaker, Bruce R.; Luo, Xuan; Tong, Xiaosu; Tuncil, Yunus E.; Ordu Üniversitesi
2015Urban Living Area Satisfaction And Public PreferenceOzhanci, Esra; Surat, Hilal; Yesil, Murat; Yesil, Pervin; Yilmaz, Hasan; Ordu Üniversitesi; 0000-0002-2471-8717; 0000-0003-2789-6380; 0000-0003-4395-6881
2019The effects of different spices on chemical, biochemical, textural and sensory properties of White cheeses during ripeningDeveci, Fahrettin; Tarakci, Zekai; Ordu Üniversitesi; 0000-0002-3828-3232
2019Carbohydrates of the KernelHamaker, Bruce R.; Shen, Xinyu; Tuncil, Yunus E.; Ordu Üniversitesi
2015The Effect of Alendronate on Various Graft Materials Used in Maxillary Sinus Augmentation: A Rabbit StudyAyranci, Ferhat; Gundogdu, Betul; Gungormus, Metin; Omezli, Mehmet Melih; Ordu Üniversitesi; 0000-0001-7126-5696; 0000-0002-6606-6593