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Issue Date	Title	Author(s)
2020	Subtle Variations in Dietary-Fiber Fine Structure Differentially Influence the Composition and Metabolic Function of Gut Microbiota	Arioglu-Tuncil, Seda; Hamaker, Bruce R.; Lindemann, Stephen R.; Thakkar, Riya D.; Tuncil, Yunus E.; Ordu Üniversitesi; 0000-0002-9421-2332
2020	Maize Bran Particle Size Governs the Community Composition and Metabolic Output of Human Gut Microbiota in in vitro Fermentations	Hamaker, Bruce R.; Lindemann, Stephen R.; Thakkar, Riya D.; Tuncil, Yunus E.; Ordu Üniversitesi; 0000-0002-3788-5389; 0000-0002-9421-2332
2020	Dietary fibre profiles of Turkish Tombul hazelnut (Corylus avellana L.) and hazelnut skin	Tuncil, Yunus E.; Ordu Üniversitesi; 0000-0002-9421-2332
2023	Hazelnut (Corylus avellana L.) skin, a by-product of hazelnut industry, possesses oil with high oxidative and thermal stabilities	Celik, Omer F.; Aktas, Nesimi; Tugay, Mehmet I.; Tuncil, Yunus E.; Ordu Üniversitesi; 0000-0002-6105-4825; 0000-0002-9421-2332
2020	Gut microbiota modulation with long-chain corn bran arabinoxylan in adults with overweight and obesity is linked to an individualized temporal increase in fecal propionate	Nguyen, Nguyen K.; Deehan, Edward C.; Zhang, Zhengxiao; Jin, Mingliang; Baskota, Nami; Perez-Munoz, Maria Elisa; Cole, Janis; Tuncil, Yunus E.; Seethaler, Benjamin; Wang, Ting; Laville, Martine; Delzenne, Nathalie M.; Bischoff, Stephan C.; Hamaker, Bruce R.; Martinez, Ines; Knights, Dan; Bakal, Jeffrey A.; Prado, Carla M.; Walter, Jens; Ordu Üniversitesi; 0000-0001-8919-3977; 0000-0002-3609-5641; 0000-0003-4234-1746; 0000-0002-6977-4309; 0000-0003-1754-172X; 0000-0001-7697-1418; 0000-0002-3658-2554; 0000-0002-6977-4309; 0000-0002-5935-3236