Ordu Üniversitesi Açık Arşiv Sistemi: Search

Search

Results 11-20 of 40 (Search time: 0.0 seconds).

previous
1
2
3
4
next

Item hits:

Issue Date	Title	Author(s)
2018	Fecal Microbiota Responses to Bran Particles Are Specific to Cereal Type and In Vitro Digestion Methods That Mimic Upper Gastrointestinal Tract Passage	Arioglu-Tuncil, Seda; Hamaker, Bruce R.; Lindemann, Stephen R.; Thakkar, Riya D.; Tuncil, Yunus E.; Ordu Üniversitesi; 0000-0002-3788-5389; 0000-0002-9421-2332
2018	Pre-roasting treatments significantly impact thermal and kinetic characteristics of pumpkin seed oil	Aktas, Nesimi; Tuncil, Yunus Emre; Uzlasir, Turka; Ordu Üniversitesi; 0000-0002-9421-2332
2018	Some physicochemical properties and mineral contents of stirred yoghurts containing different fruit marmalades	Dag, Besir; Tarakci, Zekai; Temiz, Hasan; Yarilgac, Tarik; Ordu Üniversitesi; 0000-0002-3828-3232
2018	Effect of grape (Vitis labrusca L.) pomace dried by different methods on physicochemical, microbiological and bioactive properties of yoghurt	Demirkol, Melike; Tarakci, Zekai; Ordu Üniversitesi; 0000-0001-9433-8552; 0000-0002-3828-3232
2018	Efficacy of starter culture application using immersion technique on the characteristics of cooked-curd cheeses: Kashar cheese sample	Celik, Omer Faruk; Kurt, Sertap; Tarakci, Zekai; Tufenk, Busra; Ordu Üniversitesi; 0000-0002-3828-3232; 0000-0002-6105-4825
2019	Color change, ascorbic acid degradation kinetics, and rehydration behavior of kiwifruit as affected by different drying methods	Akar, Goksu; Mazi, Isil Barutcu; Ordu Üniversitesi; 0000-0002-5324-8451
2019	Shear-thickening behavior of gelatinized waxy starch dispersions promoted by the starch molecular characteristics	Campanella, Osvaldo H.; Fang, Fang; Hamaker, Bruce R.; Luo, Xuan; Tong, Xiaosu; Tuncil, Yunus E.; Ordu Üniversitesi
2019	The effects of different spices on chemical, biochemical, textural and sensory properties of White cheeses during ripening	Deveci, Fahrettin; Tarakci, Zekai; Ordu Üniversitesi; 0000-0002-3828-3232
2019	Carbohydrates of the Kernel	Hamaker, Bruce R.; Shen, Xinyu; Tuncil, Yunus E.; Ordu Üniversitesi
2013	Effects of adding cherry laurel (Laurocerasus officinalis) on some physicochemical and functional properties and sensorial quality of tarhana	Tarakci, Z.; Anil, M.; Koca, I.; Islam, A.; Ordu Üniversitesi; 0000-0002-2165-7111