1. Ordu Üniversitesi Açık Arşiv Sistemi

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Issue DateTitleAuthor(s)
2021Effects of lyophilized black mulberry water extract on lipid oxidation, metmyoglobin formation, color stability, microbial quality and sensory properties of beef patties stored under aerobic and vacuum packaging conditionsTuran, Emre; Simsek, Atilla; Ordu Üniversitesi; 0000-0001-5117-501X; 0000-0002-4289-0107
2021Effects of different starter culture applications pre- and post-scalding on the biochemical and sensory properties of pasta filata type cheesesOrundu, Serap; Tarakci, Zekai; Ordu Üniversitesi
2021Effects of lyophilized black carrot (Daucus carota L.) water extract on the shelf life, physico-chemical and microbiological quality of high-oxygen modified atmosphere packaged (HiOx-MAP) ground beefAksu, Muhammet Irfan; Turan, Emre; Ordu Üniversitesi; 0000-0001-9391-6955; 0000-0002-4289-0107
2021Isolation and identification of lactobacilli from traditional yogurts as potential starter culturesCelik, Omer F.; Con, Ahmet H.; Saygin, Hayrettin; Sahin, Nevzat; Temiz, Hasan; Ordu Üniversitesi; 0000-0002-6105-4825; 0000-0002-8642-5872
2021Effects of hazelnut skin, cross-linked starch, and oxidized starch on wheat flour and dough qualityDurmus, Yusuf; Anil, Munir; Simsek, Senay; Ordu Üniversitesi; 0000-0003-0238-5947
2021Investigation of physicochemical, microbiological, textural, and sensory properties of set-type yogurt with Mentha pulegium L. (pennyroyal) powderBalpetek Kulcu, Duygu; Kosgin, Emine Busra; Celik, Omer Faruk; Turabi Yolacaner, Elif; Ordu Üniversitesi; 0000-0002-6105-4825; 0000-0001-7108-2654
2021Red raspberry (Rubus ideaus L.) extracts: A novel ingredient in cemen pasteAksu, Muhammet Irfan; Turan, Emre; Sat, Ihsan Gungor; Erdemir, Ebru; Ordu Üniversitesi; 0000-0001-9391-6955; 0000-0002-4289-0107; 0000-0001-5001-8151
2021An exercise intervention alters stool microbiota and metabolites among older, sedentary adultsErlandson, Kristine M.; Liu, Jay; Johnson, Rachel; Dillon, Stephanie; Jankowski, Catherine M.; Kroehl, Miranda; Robertson, Charles E.; Frank, Daniel N.; Tuncil, Yunus; Higgins, Janine; Hamaker, Bruce; Wilson, Cara C.; Ordu Üniversitesi; 0000-0003-0808-6729; 0000-0002-4273-194X
2022Substitution of cocoa powder with hazelnut skin powder in cocoa hazelnut spreadsSahin, Sumeyye; Ozata, Amine Beyza; Ordu Üniversitesi; 0000-0002-9344-7690
2010Influence of Kiwi Marmalade on the Rheology Characteristics, Color Values and Sensorial Acceptability of Fruit YogurtTarakci, Zekai; Ordu Üniversitesi

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