Please use this identifier to cite or link to this item:
http://earsiv.odu.edu.tr:8080/xmlui/handle/11489/4078Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Saglam, Naciye Erdogan | - |
| dc.contributor.author | Saglam, Cemil | - |
| dc.date.accessioned | 2024-03-15T07:54:08Z | - |
| dc.date.available | 2024-03-15T07:54:08Z | - |
| dc.date.issued | 2010 | - |
| dc.identifier.citation | Saglam, NE., Saglam, C. (2010). An Overview of Marketed Species and Market Premises in Samsun Wholesale Fish Maket in 2007-2010. Su Urun. Derg., 27(4), 161-164 | en_US |
| dc.identifier.issn | 1300-1590 | - |
| dc.identifier.issn | 2148-3140 | - |
| dc.identifier.uri | https://www.webofscience.com/wos/woscc/full-record/WOS:000440343100005 | - |
| dc.identifier.uri | http://earsiv.odu.edu.tr:8080/xmlui/handle/11489/4078 | - |
| dc.description | WoS Categories: Fisheries; Marine & Freshwater Biology | en_US |
| dc.description | Web of Science Index: Emerging Sources Citation Index (ESCI) | en_US |
| dc.description | Research Areas: Fisheries; Marine & Freshwater Biology | en_US |
| dc.description.abstract | This Study Reports that the Annual Amounts and Diversity of the Species, Marketing in Samsun Wholesale Fish Market Between 2007 and 2010. However, the results compare with the other biggest fish markets (Istanbul, Izmir, Canakkale). The greatest amounts of fish species in Samsun fish market were anchovy (83,47 %), horse-mackerel (4,87%), whiting (4,52%), red mullet (0,57%), bonito (0,50%), mullet (0,42%), bluefish (0,42%), shad (0,14%), sardine (0,04%) and turbot (0,003%) respectively. The mean sell amount between 2007 and 2010 was found as 13194 mt. Samsun's fish market firms, capabilities, and investment costs were examined. | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | EGE UNIV-BORNOVA-IZMIR | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Samsun, Fish market, Marketing | en_US |
| dc.title | An Overview of Marketed Species and Market Premises in Samsun Wholesale Fish Maket in 2007-2010 | en_US |
| dc.type | article | en_US |
| dc.relation.journal | SU URUNLERI DERGISI | en_US |
| dc.contributor.department | Ordu Üniversitesi | en_US |
| dc.identifier.volume | 27 | en_US |
| dc.identifier.issue | 4 | en_US |
| dc.identifier.startpage | 161 | en_US |
| dc.identifier.endpage | 164 | en_US |
| Appears in Collections: | Balıkçılık Teknolojisi Mühendisliği | |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.