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http://earsiv.odu.edu.tr:8080/xmlui/handle/11489/5199| Title: | Potential of water-in-oil microemulsions for the selective separation and purification of β-galactosidase |
| Authors: | Mazi, BG. Hamamci, Haluk Dungan, Stephanie R. Ordu Üniversitesi 0000-0001-8420-987X 0000-0003-3478-6243 |
| Issue Date: | 2012 |
| Publisher: | ELSEVIER SCIENCE BV-AMSTERDAM |
| Citation: | Mazi, BG., Hamamci, H., Dungan, SR. (2012). Potential of water-in-oil microemulsions for the selective separation and purification of β-galactosidase. New Biotech., 29, S81-S81. https://doi.org/10.1016/j.nbt.2012.08.226 |
| Description: | WoS Categories: Biochemical Research Methods; Biotechnology & Applied Microbiology Web of Science Index: Science Citation Index Expanded (SCI-EXPANDED) Research Areas: Biochemistry & Molecular Biology; Biotechnology & Applied Microbiology |
| URI: | http://dx.doi.org/10.1016/j.nbt.2012.08.226 https://www.webofscience.com/wos/woscc/full-record/WOS:000209805600223 http://earsiv.odu.edu.tr:8080/xmlui/handle/11489/5199 |
| ISSN: | 1871-6784 1876-4347 |
| Appears in Collections: | Gıda Mühendisliği |
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