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DC Field | Value | Language |
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dc.contributor.author | Kocyigit, Emine | - |
dc.contributor.author | Kocaadam-Bozkurt, Betul | - |
dc.contributor.author | Bozkurt, Osman | - |
dc.contributor.author | Agagunduz, Duygu | - |
dc.contributor.author | Capasso, Raffaele | - |
dc.date.accessioned | 2024-03-26T06:44:46Z | - |
dc.date.available | 2024-03-26T06:44:46Z | - |
dc.date.issued | 2023 | - |
dc.identifier.citation | Kocyigit, E., Kocaadam-Bozkurt, B., Bozkurt, O., Agagündüz, D., Capasso, R. (2023). Plant Toxic Proteins: Their Biological Activities, Mechanism of Action and Removal Strategies. Toxins, 15(6). https://doi.org/10.3390/toxins15060356 | en_US |
dc.identifier.issn | 2072-6651 | - |
dc.identifier.uri | http://dx.doi.org/10.3390/toxins15060356 | - |
dc.identifier.uri | https://www.webofscience.com/wos/woscc/full-record/WOS:001015701800001 | - |
dc.identifier.uri | http://earsiv.odu.edu.tr:8080/xmlui/handle/11489/5178 | - |
dc.description | WoS Categories: Food Science & Technology; Toxicology | en_US |
dc.description | Web of Science Index: Science Citation Index Expanded (SCI-EXPANDED) | en_US |
dc.description | Research Areas: Food Science & Technology; Toxicology | en_US |
dc.description.abstract | Plants evolve to synthesize various natural metabolites to protect themselves against threats, such as insects, predators, microorganisms, and environmental conditions (such as temperature, pH, humidity, salt, and drought). Plant-derived toxic proteins are often secondary metabolites generated by plants. These proteins, including ribosome-inactivating proteins, lectins, protease inhibitors, & alpha;-amylase inhibitors, canatoxin-like proteins and ureases, arcelins, antimicrobial peptides, and pore-forming toxins, are found in different plant parts, such as the roots, tubers, stems, fruits, buds, and foliage. Several investigations have been conducted to explore the potential applications of these plant proteins by analyzing their toxic effects and modes of action. In biomedical applications, such as crop protection, drug development, cancer therapy, and genetic engineering, toxic plant proteins have been utilized as potentially useful instruments due to their biological activities. However, these noxious metabolites can be detrimental to human health and cause problems when consumed in high amounts. This review focuses on different plant toxic proteins, their biological activities, and their mechanisms of action. Furthermore, possible usage and removal strategies for these proteins are discussed. | en_US |
dc.language.iso | eng | en_US |
dc.publisher | MDPI-BASEL | en_US |
dc.relation.isversionof | 10.3390/toxins15060356 | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | plant protein, toxins, biological activity, possible usage, reduction strategies | en_US |
dc.subject | RIBOSOME-INACTIVATING PROTEINS, POKEWEED ANTIVIRAL PROTEIN, CYCLOTIDE KALATA B1, CANAVALIA-ENSIFORMIS, ANTINUTRITIONAL FACTORS, STRUCTURAL BASIS, COMMON BEANS, DNA-DAMAGE, LECTINS, INHIBITORS | en_US |
dc.title | Plant Toxic Proteins: Their Biological Activities, Mechanism of Action and Removal Strategies | en_US |
dc.type | article | en_US |
dc.relation.journal | TOXINS | en_US |
dc.contributor.department | Ordu Üniversitesi | en_US |
dc.contributor.authorID | 0000-0002-3335-1822 | en_US |
dc.contributor.authorID | 0000-0003-0010-0012 | en_US |
dc.contributor.authorID | 0000-0002-9058-4630 | en_US |
dc.identifier.volume | 15 | en_US |
dc.identifier.issue | 6 | en_US |
Appears in Collections: | Beslenme ve Diyetetik |
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